Author Archives: Kym Zest

A Lasagna Experiment

Warning, this was weird.  It was a brave experiment.  I wasn’t sure I’d like it.   Even when it looked like a perfectly normal lasagna, I was doubtful.    It was a rhubarb lasagna. This is how it came to … Continue reading

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Team VKS at Rib Mt. Race Report

It was a tiny bit miserable.  Just enough to respect the challenge.  Not so miserable that I don’t totally want jump up and down shouting “Again! Again! Let’s do that again!” Saturday May 27th 2017 was partially sunny, not too hot, not … Continue reading

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What A Ride

Holy moley.  What a ride it’s been. Eleven years ago I hated biking.  I wanted to like it so much.  I wouldn’t have admitted it back then, but I HATED it.  Was terrified of it.  Just getting on a bike made … Continue reading

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Chicken meatloaf with banana amba

Food posts are my way of procrastinating sharing more complicated things.  Hopefully you find them just interesting enough to keep checking back in.  Next weekend Team Velcokitty Snuggles will be doing the 8 hour Rib Mt. Adventure Race.  Not only will it … Continue reading

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Cinnamon and Sage Chicken

It’s a combination I would have never considered.  Turns out it’s fantastic.  My dad sent me this lovely article “The Secrets of Jamie Oliver’s Chicken and Milk” and I had to make ASAP.  I actually followed the chicken recipe.  My … Continue reading

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Tortoise raging is my life – slow progress.

It has been my birthday month.  For weeks, as a gift to myself I wanted to be able to post how much progress I made since January.  Progress in all areas of my life – athletically, personally, professionally… Nope.  Not … Continue reading

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Something Fishy – Sardine Toasts

I successfully hid the fish!  Or perhaps balanced the fishiness?  I have a long history of mild failure with sardines.  They are so healthy and yet I’ve been repulsing the people I live with since my college years.  This time … Continue reading

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